#AskWardee

AW074: 5 Tips -- How To Prevent Mold During Fermentation

May 10, 2017

Oh no! You tried fermenting and your ferment got mushy and grew mold! What to do? Is it safe to eat, or should you toss it? And most importantly, how to prevent mold during fermentation in the future? For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw074

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