March 2, 2018
Over the weekend Lou Serafini became the 514th American to break four minutes for the mile when he ran 3:59.33 at the Boston University Last Chance Meet. He's one of the chillest dudes in track and a name to watch over the next few years on the U.S. distance running scene. He joined the show to discuss what it's like being a blue-collar runner balancing a full-time job at Tracksmith, coaching other athletes and yet still putting in the daily work to chase the dream of breaking four minutes for the mile. Lou has range as he's raced everything at a high level from 1,500 meters to the marathon. He qualified for the 2016 U.S. Olympic Marathon Trials and boasts a 2:17 personal best at the distance. For some time after college, Lou decided that he was done running for a bit. We discuss that break and how he decided to come back by being self-coached. What's that like? Lous' got some nice stories about coach Randy Thomas, his roommate David Melly and some of the athletes that he coaches. ------ This episode was brought to you by Maurten. Fuel properly for long distance races! we recommend Maurten. It’s the world’s most carbohydrate-rich sports drink and it’s being used by the top marathoners in the world. Eliud Kipchoge used it during the Breaking2 attempt and the Berlin Marathon. Kenenisa Bekele has been using it since winning the 2016 Berlin Marathon. Mo Farah even used it prior to his gold medal runs at the world championships. It worked for me at the Berlin Marathon and it could work for you. They have two drinks with 40 or 80 grams of carbohydrates and they’re now available in the U.S. Check them out today at Maurten.com CITIUS MAG PODCAST LISTENERS GET 20% OFF THEIR NEXT ORDER: Use promo code CITIUS20 at checkout. Click the image below to start shopping. Also remember to rate and review the podcast with five-stars on iTunes! Don't forget to check out the other shows on the CITIUS MAG Podcast Network including the 1609 Podcast, The Price of a Mile and Running Things Considered.
