Aug. 18, 2020
Traditional farming depletes the soil and releases carbon dioxide into the atmosphere. But decades ago, a scientist named Rattan Lal helped start a movement based on the idea that carbon could be put back into the soil — a practice known today as "regenerative agriculture."
NPR food and agriculture correspondent Dan Charles explains how it works and why the idea is having a moment.
Email the show at [email protected].
Learn more about sponsor message choices: podcastchoices.com/adchoices
NPR Privacy Policy
